Phytoestrogens (soy) for menopausal symptoms: A review. Ovarian Cancer and Us OVARIAN CANCER and US Ovarian Cancer and Us

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Saturday, April 21, 2012

Phytoestrogens (soy) for menopausal symptoms: A review.



Wiki:  Isoflavones


Wiki:  Phytoestrogens
  .....(food sources) "According to a study by Canadian researchers about the content of nine common phytoestrogens in a Western diet, foods with the highest relative phytoestrogen content were nuts and oilseeds, followed by soy products, cereals and breads, legumes, meat products, and other processed foods that may contain soy, vegetables, fruits, alcoholic, and nonalcoholic beverages. Flax seed and other oilseeds contained the highest total phytoestrogen content, followed by soybeans and tofu.[21] The highest concentrations of isoflavones are found in soybeans and soybean products followed by legumes, whereas lignans are the primary source of phytoestrogens found in nuts and oilseeds (e.g. flax) and also found in cereals, legumes, fruits and vegetables....."
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Phytoestrogens for menopausal symptoms: A review

Maturitas. 2012 Apr 17;

Abstract

OBJECTIVE:
To review the evidence that isoflavones are effective treatments for menopausal symptoms and to present the safety data.

METHODS:
The databases Scopus, ScienceDirect and Primo Central Index were searched and preference was given to systematic reviews and meta-analyses.

RESULTS: 
The available evidence suggests that isoflavones do not relieve menopausal vasomotor symptoms any better than placebo. Long-term safety studies suggest that women who consume a diet high in isoflavones may have a lower risk of endometrial and ovarian cancer.

CONCLUSIONS: Isoflavones cannot be recommended for the relief of hot flushes.

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